Hi! I'm Jamie and I'm here to share my love for food and travel with all others alike. I live by spontaneity and simplicity, enjoying each day of my openness to experience.
This healthful and nutrient-packed burrito bowl is simple to put together and results in longer satiation! It is a spin on Chipotle’s burrito bowls and can be made plant-based or non plant-based. If you are looking for a nutritious yet filling lunch, burrito bowls are perfect for you. […]
Get a taste of the Netherlands with these lavish stroopwafels, which are found throughout the country and loved by so many for its crispy exterior and gooey, caramel interior. If you stroll through the streets of the Netherlands, you will likely see stroopwafels left and right, sold from […]
This fragrant vegan, mango coconut chickpea curry is packed with nutrients and cooks in just 10 minutes in the instant pot! It is currently mango season and I am able to purchase fresh mangoes at a lower price to make some of my favorite foods! I typically use […]
This extra flaky scallion pastry, originating from Northern China, can now easily be made at home with pantry ingredients! It is great for breakfast or as a snack, and perfect with chili oil. This spiral scallion pastry is fragrant with green onions and spices, and is extremely flaky. […]
A simple and classic sandwich that is perfect for an at-home lunch or outdoor picnic. Today I am keeping things simple by sharing a recent lunch I made that is full of flavor and assembled under 20 minutes. In an attempt to use up some older eggs, I […]
Make this popular Korean appetizer and street food – a pan fried pancake stuffed with seafood and green onions! It is simple to make and exploding with flavor. Korean seafood pancake, haemul pajeon, is a savory pancake filled with a variety of seafood that is often eaten as […]
Bite into this ooey gooey lava cheese tart stuffed with taro. These cheese tarts are surprisingly simple to make and taste like they came straight out of a bakery! Lava cheese tarts consist of a molten, creamy and cheesy center that oozes out when you bite into them. […]
Make these fluffy pumpkin dinner rolls that go so well with sweet or savory ingredients such as jam or cheese! Take the extra step and shape them like apples just for the fun of it. It may not be Fall, but that’s not stopping me from making these […]
This deliciously soft matcha pound cake made with Greek yogurt is perfect for breakfast or as a snack. It also packs a surprise on the inside! Stuffed pound cake? Why not? Pound cake is delicious on its own, but you can bring it to the next level by […]
Imitate the texture of eggs with this oil-free, gluten-free, and nutrient-dense egg casserole! It is like a crustless quiche and is so simple to make. I am continuously amazed by how certain ingredients can be used to make vegan versions of classic dishes. A lot of creativity and […]
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