This healthy and protein-packed chicken salad is sandwiched between mini brioche buns for the perfect appetizer or meal! Rotisserie chicken is one of my favorite grocery items, because as someone who doesn’t consume a lot of meat, this ready-to-eat chicken can be used in many ways immediately or […]
Use homemade or store-bought bread to make these 6 delicious vegetarian toasts that are perfect for any meal! Step up your toast game with these tasty toast combinations that are completely meat-free! They have so much flavor and are a nice break from a typical peanut butter and […]
These mini earl grey berry cakes are adorable, perfectly sweet, and simple to make. Enjoy during tea time or wrap them up as a gift! Earl grey is one of my favorite teas as I love the earthiness and slight tang from bergamot orange rind. It’s great on […]
Enjoy Japanese cuisine with this hearty vegetarian dish composed of no-fry crispy tofu cutlets and traditional Japanese curry. Earlier this year, I made a no-fry tofu katsu cutlet sandwich that received a lot of positive feedback. The recipe was rather popular since the tofu tasted fried but was […]
This delicious pull apart loaf with Chinese flavors is stuffed with aromatic green onions and pork floss. One of the most popular Chinese bakery breads is green onion and pork floss, and it is a staple in all Chinese bakeries. After the bread is baked, the green onions […]
A plant-based alternative to the popular, condensed milk truffle that requires 3 ingredients only! Within the last year, a popular 2-ingredient truffle recipe became viral online and all truffle lovers rejoiced! Rather than paying for overpriced truffles, people could make it themselves without highly processed ingredients for a […]
This cheesy garlic sausage bread is THE bread for garlic bread lovers! It is so fragrant and fluffy as well as easy to make. Garlic bread is irresistible, but what about garlic sausage bread? You can elevate your garlic bread game to a whole new level by wrapping […]
This tangy and beautiful, lemon and blueberry meringue tart is completely vegan, but it tastes exactly like the real deal! I am extremely thrilled to share this vegan lemon blueberry meringue tart that tastes exactly like traditional lemon meringue pie with added blueberry flavor! This beautiful tart has […]
This rich chocolate cake with kinako (roasted soy flour) cream is the perfect combination of sweetness and nuttiness! For all cake and brownies lovers, this chocolate gateau will certainly satisfy your sweet cravings. A gateau is basically a crossover of a cake and a brownie. It isn’t fluffy, […]
These baked chewy donuts are delicious and a healthier alternative to deep fried donuts! The texture is unique and is sure to be a hit among friends and family. If you are feeling adventurous and wanting to try something a bit different, these baked mochi donuts are for […]
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