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Tag: cake

by Jamie Lin
Posted on November 13, 2021November 14, 2021

Doggie Birthday Cake (Video)

by Jamie Lin
Posted on July 7, 2021

Mini Three Layer Pound Cakes (Video)

by Jamie Lin
Posted on March 17, 2021February 17, 2022

White Chocolate Matcha Cake (Video)

by Jamie Lin
Posted on February 19, 2021September 29, 2021

Vertical Layer Chestnut Cake (Video)

by Jamie Lin
Posted on January 16, 2021

Matcha Green Tea Strawberry Cake

by Jamie Lin
Posted on November 7, 2020November 12, 2021

Coconut & Raspberry Curd Cake (Video)

by Jamie Lin
Posted on September 10, 2020September 10, 2020

Mini Earl Grey Berry Cake (Video)

by Jamie Lin
Posted on August 11, 2020August 11, 2020

Chocolate and Kinako Gateau (Video)

by Jamie Lin
Posted on June 25, 2020

Stuffed Red Bean Matcha Pound Cake

by Jamie Lin
Posted on June 9, 2020June 10, 2020

Lighter Strawberry Passion Fruit Cheesecake

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20 MINUTE CHICKEN & VEGGIE YAKISOBA

WILD MUSHROOM + CARAMELIZED ONIONS GALETTE

AVOCADO TOAST + CHERRY TOMATOES!

UNAGI DON (Roasted eel over rice). This minimal effort recipe made with pre-cooked roasted eel is a flavorful meal that is perfect for lunch and dinner! The unagi sauce is savory and slightly sweet and the eel is tender. I topped mine with omelette shreds, salmon roe, and sprouts. To make this, you will need:

ITALIAN SANDWICH! This flavorful sandwich is packed with ingredients and it’s so simple to make. The only cooking required is roasting eggplant, but you could even omit this step if you wanted a cook-free recipe. To make this sandwich, you will need,

CHEESY BAGEL BITES!! I made bagels with oozing cheese and it is everything I could have dreamed of. I didn’t have cream cheese so I used cheese, and it was basically like pretzel + cheese combo. To make this, you will need:

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Recent Posts

Chicken & Veggie Yakisoba (from Package)

Simple Unagi Don (Roasted Eel Rice Bowl)

Italian Sandwich

Cheesy Bagel Bombs

Chinese Stir Fried Rice Cakes (Nian Gao)

Spinach and Brie Phyllo Rolls

Japanese Steamed Eggs (Chawanmushi)

Katsu Shrimp Bun (Bao)

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