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Tag: food

by Jamie Lin
Posted on July 6, 2022July 6, 2022

Crystal Shrimp Dumpling (Har Gow)

by Jamie Lin
Posted on June 22, 2022October 22, 2022

Buldak Cheesy Tteokbokki (Spicy Korean Rice Cakes)

by Jamie Lin
Posted on June 7, 2022June 7, 2022

Beef Soboro Donburi (Beef Rice Bowl)

by Jamie Lin
Posted on June 1, 2022June 5, 2022

Creamy Miso Udon with Shrimp and Mushrooms

by Jamie Lin
Posted on May 25, 2022May 25, 2022

Salted Caramel Macarons

by Jamie Lin
Posted on May 18, 2022May 18, 2022

Salted Egg Yolk Custard Buns

by Jamie Lin
Posted on April 28, 2022

Sticky Rice Roll (Fan Tuan)

by Jamie Lin
Posted on April 13, 2022April 13, 2022

Marbled Butterfly Pea Mochi Donuts (GF)

by Jamie Lin
Posted on March 31, 2022

Homemade Ricotta Cheese

by Jamie Lin
Posted on March 22, 2022March 23, 2022

Taiwanese Cold Sesame Noodles

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These molten sesame lava cheese tarts are creamy, nutty, and delicious! It is also very easy to make, especially if you use store-bought dough like I did. These tarts are inspired by Japan’s molten lava cheese tart. You can control the degree of “lava-ness” after it is baked. For a very molten one, eat it immediately. For a semi-molten, chill for 10 minutes, and for a firm tart, chill for 1 hour. The recipe yields 14 small tarts. To make this, you will need:

Nutritious chicken sandwich for lunch! All you need is:

Not food-related!

VEGETARIAN TAIWAN MAZESOBA

JAPANESE HOT POT

SEARED AHI TUNA BOWL

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