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Tag: Healthy

  • by Jamie Lin
  • Posted on April 11, 2021

Ham and Vegetable Kimbap (GF)

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  • by Jamie Lin
  • Posted on February 28, 2021

Japanese-Style Lotus Root Salad (GF)

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  • by Jamie Lin
  • Posted on January 28, 2021

Vegan Chocolate Pomegranate Tart

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  • by Jamie Lin
  • Posted on November 15, 2020

Vegan Chewy Coconut Cashew Granola (GF)

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  • by Jamie Lin
  • Posted on September 30, 2020

Ham and Tofu Kimbap (Video)

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  • by Jamie Lin
  • Posted on September 28, 2020September 29, 2020

Salmon and Veggie Sandwich

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  • by Jamie Lin
  • Posted on September 18, 2020September 29, 2020

Yogurt Chicken Salad Sliders

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  • by Jamie Lin
  • Posted on September 3, 2020September 3, 2020

Tofu Katsu Curry (No-Fry)

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  • by Jamie Lin
  • Posted on August 17, 2020August 19, 2020

Vegan Lemon Blueberry Meringue Tart

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  • by Jamie Lin
  • Posted on June 9, 2020June 10, 2020

Lighter Strawberry Passion Fruit Cheesecake

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These molten sesame lava cheese tarts are creamy, nutty, and delicious! It is also very easy to make, especially if you use store-bought dough like I did. These tarts are inspired by Japan’s molten lava cheese tart. You can control the degree of “lava-ness” after it is baked. For a very molten one, eat it immediately. For a semi-molten, chill for 10 minutes, and for a firm tart, chill for 1 hour. The recipe yields 14 small tarts. To make this, you will need:
Nutritious chicken sandwich for lunch! All you need is:
Not food-related!
VEGETARIAN TAIWAN MAZESOBA
JAPANESE HOT POT
SEARED AHI TUNA BOWL

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