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Tag: Healthy

by Jamie Lin
Posted on March 9, 2020August 30, 2020

Tofu Katsu Sandwich (Vegan + No-Fry)

by Jamie Lin
Posted on March 6, 2020March 6, 2020

Goat Cheese and Fig Toast

by Jamie Lin
Posted on February 21, 2020

Potato and Vegetable Hash (Vegan + GF)

by Jamie Lin
Posted on December 23, 2019November 22, 2021

Vegan Sweet Potato Black Bean Enchiladas

by Jamie Lin
Posted on December 17, 2019

Baked Falafel and Rice (Vegan + GF)

by Jamie Lin
Posted on December 8, 2019August 2, 2020

4-Ingredient Chocolate Protein Bites (Vegan + GF)

by Jamie Lin
Posted on November 27, 2019

Vegan Pumpkin Alfredo Pasta

by Jamie Lin
Posted on November 25, 2019

Roasted Lemon Pepper Carrots (Vegan + GF)

by Jamie Lin
Posted on November 10, 2019August 2, 2020

Chocolate Dipped Matcha Waffles (V)

by Jamie Lin
Posted on November 3, 2019July 9, 2020

Vegan Grilled Cheese Sandwiches (Pesto and Spinach + Cheddar and Tomato)

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These molten sesame lava cheese tarts are creamy, nutty, and delicious! It is also very easy to make, especially if you use store-bought dough like I did. These tarts are inspired by Japan’s molten lava cheese tart. You can control the degree of “lava-ness” after it is baked. For a very molten one, eat it immediately. For a semi-molten, chill for 10 minutes, and for a firm tart, chill for 1 hour. The recipe yields 14 small tarts. To make this, you will need:

Nutritious chicken sandwich for lunch! All you need is:

Not food-related!

VEGETARIAN TAIWAN MAZESOBA

JAPANESE HOT POT

SEARED AHI TUNA BOWL

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